"Deep ruby in colour. Uplifted red fruits complimented by a perfume of violets with underlying notes of clove and cinnamon. A focused, concentrated palate of richly flavoured red fruit, a bright spice infused savouriness from well integrated oak, finishing with appealing soft fleshy tannins. Pair with duck, cervena, red meats, truffled venison and mushroom pie."
"Aged eighteen months in new and older French oak barrels. Cellar 4-6 years. 14% alc."