2014 Hentley Farm The Beauty Shiraz
Barossa Valley, South Australia

Lovely, lifted aromatics (no, we didn't peek at the winemaker's notes first) evoking raspberry and blackberry follow through on the long palate with some baking spice, white pepper, fine tannin, and oak as well. As with The Beast, plenty of air will enhance your current tippling.

2014 Hentley Farm The Beauty Shiraz


as part of a mixed case.

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Winemaker's Notes
"Grown on the coolest block on the property and co-fermented with a touch of Viognier, the Beauty displays complex lifted aromatics, along with the softness and subtlety befitting a wine of this name. Complex perfume of apricot, passionfruit, quince, jasmine, plum and red berries – strawberry and raspberry. These aromas are emulated on the palate and supported by soft even tannins with a full mid palate and great length."

Technical Notes
"Wet Viognier skins where added at the crusher at a rate of 3%. After an initial temperature spike 1/3 of the wine was sent to oak for fermentation off skins. The balance was chilled and returned over the skins where a minimal pump-over regime (1-2/day) was employed to ensure the softness of palate for which The Beauty is known. It was then basket pressed out to a combination of new (40%) and old French barrels where it underwent natural malolactic fermentation. A total of 18 months in oak."

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