2008 Amisfield Pinot Gris


Lighter than the Huia, Riverby or Peregrine Pinot Gris, this tasty wine has good acidity and will be delightful with salads, fish or that fruit tart you've always wanted to fix.

2008 Amisfield Pinot Gris Varietal:    Pinot Gris; White Wine
Region:    Central Otago, New Zealand
Reviews:    92 Aus Gourmet Traveller
 $15.99
$14.39 as part of mixed case
Regularly:   $22.99
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Australian Gourmet Traveller
"92 pts ... Perfect with roasted duck, creamy parmesan risotto and a rocket salad."
Winemaker's Notes
"There is a fantastic complexity to this wine. It has elegant lifted aromas of spice, white peach and ripe pear, with a hint of classic brioche from the barrel fermentation. The palate is refined with a wonderful texture and long finish. Pinot Gris made in this style will cellar well, developing more savoury characters and more intense mouthfeel. Drink now through to 2014. Perfect with roasted duck, creamy parmesan risotto and a rocket salad.