Western Australia Whites
Margaret River and Great Southern, Western Australia

Cape Mentelle's Sem-Sauv is clean, crisp and bright, like a fresh green apple with a drop of lime squeezed on top. Perfect with soft cheeses, fish, fried calamari, salads, you name it. The Plantagenet Chard is just delightful, wonderfully balanced with good acid and flavors of ripe white stonefruits, biscuit, and marzipan. Plenty of body to pair with roasted white meats and your favorite shellfish.

Western Australia Whites


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Each two-pack includes one each of the following:

2014 Cape Mentelle Semillon-Sauvignon Blanc
Margaret River, Western Australia

"52% Sauvignon Blanc, 48% Semillon. Juicy, clean and fresh with a talcy pithy structure balancing the rich fruit flavours of limes, passionfruit and honeysuckle. The texture is creamy and the finish bright, long and elegant."

2013 Plantagenet Estate Chardonnay
Great Southern, Western Australia

"Lemon, quince and nectarine fruits integrate beautifully with winemaking derived aromas to impart a creamy, vanilla custard note with a dash of almond meal. A supple, lithe palate with a fine core of acid, loads of mouth filling texture adding dimension to the vibrant fruit notes. A harmonious wine with a clean finish and delicious lingering flavors. 95 pts James Halliday"